YOUR SOLIN GENERATED RECIPE
Egg White Spinach Scramble with Turkey Bacon
Start your day with a light and flavorful scramble featuring airy egg whites mixed with fresh spinach, paired with crispy turkey bacon, a slice of hearty whole wheat toast, and a hint of creamy avocado. This delightful combination provides a satisfying balance of protein, healthy fats, and energizing carbohydrates to fuel your morning.
INGREDIENTS
4 egg whites (132g)
1 cup fresh spinach (30g)
2 slices turkey bacon (56g)
1 portion avocado (30g)
1 slice whole wheat bread (28g)
PREPARATION
Preheat a non-stick skillet over medium heat.
Pour the egg whites into the skillet and allow them to begin setting.
Add the fresh spinach to the egg whites and gently scramble until the spinach wilts and the egg whites are fully cooked.
In a separate pan, cook turkey bacon over medium heat until crispy, then chop into bite-sized pieces if preferred.
Toast the whole wheat bread to your liking.
Plate the egg white and spinach scramble, top with turkey bacon pieces, and serve with a side of toasted bread and sliced avocado.
Enjoy your balanced and delicious breakfast!