YOUR SOLIN GENERATED RECIPE
Healthy Creamy Chicken Salad Sandwich
Enjoy a light yet satisfying Chicken Salad Sandwich featuring tender grilled chicken, crisp celery, and a luscious creamy dressing made with nonfat Greek yogurt. Nestled between two slices of hearty multigrain bread with fresh lettuce, this sandwich offers a perfect balance of flavors and textures to keep you energized throughout your day.
INGREDIENTS
4 oz Grilled Chicken Breast
1/4 cup Nonfat Greek Yogurt
1/4 cup Celery, diced
1/4 medium Red Apple, diced
1 tsp Dijon Mustard
2 slices Multigrain Bread
1 leaf Lettuce
PREPARATION
Dice the grilled chicken breast into bite-sized pieces and place in a medium bowl.
Add the nonfat Greek yogurt, diced celery, and diced red apple to the bowl.
Mix in the Dijon mustard, and season with a pinch of salt and pepper if desired.
Lay a lettuce leaf on one slice of the multigrain bread.
Spoon the chicken salad mixture evenly over the lettuce.
Top with the second slice of multigrain bread, and press gently to set.
Slice the sandwich in half and serve immediately, or wrap up for a healthy grab-and-go meal.