YOUR SOLIN GENERATED RECIPE
Lean Ground Beef Savory Sloppy Joes
Enjoy a hearty twist on a classic dish with lean ground beef mixed in a rich, spiced tomato sauce and sautéed vegetables, all served on a wholesome whole wheat bun. This savory meal is designed to provide a satisfying combination of protein, fiber, and delicious flavors suitable for any time of the day.
INGREDIENTS
6 ounces Lean Ground Beef
1 Whole Wheat Burger Bun
1/2 cup Tomato Sauce
1/2 cup chopped Onion
1/2 cup chopped Bell Pepper
1 clove Garlic
1 teaspoon Olive Oil
Salt, Pepper, and Paprika to taste
PREPARATION
Heat the olive oil in a skillet over medium heat.
Add the chopped onion, bell pepper, and minced garlic. Sauté until softened, about 3-4 minutes.
Add the lean ground beef to the skillet. Break it up as it cooks and allow it to brown evenly.
Stir in the tomato sauce along with salt, pepper, and paprika. Let the mixture simmer for 5-7 minutes until flavors meld together.
Toast the whole wheat bun lightly if desired.
Spoon the beef and sauce mixture onto the bottom half of the bun, then top with the other half.
Serve warm and enjoy your savory lean ground beef sloppy joe.