YOUR SOLIN GENERATED RECIPE
Seared Lean Beef Strips with Steamed Broccoli and Cauliflower Rice
Enjoy a lean, flavorful dinner featuring perfectly seared beef strips paired with tender steamed broccoli and a light cauliflower rice base. This dish delivers robust savory notes with a delicate crunch, balancing protein-rich beef and nutrient-packed veggies in a simple, satisfying plate.
INGREDIENTS
7 ounces Lean Beef Strips
1 cup Steamed Broccoli
1 cup Cauliflower Rice
1 teaspoon Olive Oil
Pinch of Salt
Pinch of Black Pepper
PREPARATION
Pat the lean beef strips dry and season lightly with salt and black pepper.
Heat olive oil in a non-stick skillet over medium-high heat.
Sear the beef strips for about 2-3 minutes per side until browned and cooked to your desired doneness, then remove from the pan and let rest.
Meanwhile, steam the broccoli until it becomes tender, about 4-5 minutes.
Prepare cauliflower rice by lightly steaming or microwaving it for 2-3 minutes until warmed through.
Plate the beef strips alongside the steamed broccoli and cauliflower rice, and serve immediately.