Crispy Buffalo Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Buffalo Chicken Pizza

YOUR SOLIN GENERATED RECIPE

Crispy Buffalo Chicken Pizza

Experience a vibrant twist on pizza with a crispy cauliflower crust, tangy buffalo chicken topping, and a drizzle of blue cheese dressing. This meal delivers a satisfying crunch with a spicy kick and a medley of savory flavors, making it a versatile option that fits beautifully into your balanced eating plan.

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NUTRITION

389kcal
Protein
49.4g
Fat
18.4g
Carbs
10.5g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1 cup Cauliflower Rice

1/4 cup Shredded Mozzarella Cheese

2 tbsp Buffalo Sauce

1 tbsp Blue Cheese Dressing

1 large Egg

1 tsp Garlic Powder

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

  • 2

    In a mixing bowl, combine the cauliflower rice, egg, garlic powder, salt, and pepper. Mix thoroughly until the mixture binds together.

  • 3

    Press the cauliflower mixture into a thin, even circle on the baking sheet, forming your pizza crust.

  • 4

    Bake the crust in the preheated oven for 12-15 minutes until it begins to firm up and lightly brown.

  • 5

    While the crust bakes, season the chicken breast with salt and pepper. Grill or pan-sear it over medium heat until fully cooked, then shred or dice into bite-size pieces.

  • 6

    Toss the cooked chicken with the buffalo sauce, ensuring each piece is well-coated.

  • 7

    Remove the crust from the oven and evenly distribute the buffalo chicken over the base. Sprinkle the shredded mozzarella cheese on top.

  • 8

    Return the pizza to the oven and bake for an additional 5-7 minutes until the cheese has melted and the edges of the crust are crispy.

  • 9

    Once finished, drizzle with blue cheese dressing and add an extra pinch of salt and pepper if desired before serving.

Crispy Buffalo Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Buffalo Chicken Pizza

YOUR SOLIN GENERATED RECIPE

Crispy Buffalo Chicken Pizza

Experience a vibrant twist on pizza with a crispy cauliflower crust, tangy buffalo chicken topping, and a drizzle of blue cheese dressing. This meal delivers a satisfying crunch with a spicy kick and a medley of savory flavors, making it a versatile option that fits beautifully into your balanced eating plan.

NUTRITION

389kcal
Protein
49.4g
Fat
18.4g
Carbs
10.5g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1 cup Cauliflower Rice

1/4 cup Shredded Mozzarella Cheese

2 tbsp Buffalo Sauce

1 tbsp Blue Cheese Dressing

1 large Egg

1 tsp Garlic Powder

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

  • 2

    In a mixing bowl, combine the cauliflower rice, egg, garlic powder, salt, and pepper. Mix thoroughly until the mixture binds together.

  • 3

    Press the cauliflower mixture into a thin, even circle on the baking sheet, forming your pizza crust.

  • 4

    Bake the crust in the preheated oven for 12-15 minutes until it begins to firm up and lightly brown.

  • 5

    While the crust bakes, season the chicken breast with salt and pepper. Grill or pan-sear it over medium heat until fully cooked, then shred or dice into bite-size pieces.

  • 6

    Toss the cooked chicken with the buffalo sauce, ensuring each piece is well-coated.

  • 7

    Remove the crust from the oven and evenly distribute the buffalo chicken over the base. Sprinkle the shredded mozzarella cheese on top.

  • 8

    Return the pizza to the oven and bake for an additional 5-7 minutes until the cheese has melted and the edges of the crust are crispy.

  • 9

    Once finished, drizzle with blue cheese dressing and add an extra pinch of salt and pepper if desired before serving.