YOUR SOLIN GENERATED RECIPE
Egg White and Spinach Scramble with Turkey Sausage, Avocado & Toast
A vibrant breakfast scramble that brings together fluffy egg whites, savory turkey sausage, fresh spinach, creamy avocado, and a slice of hearty whole-grain toast for a balanced start to your day.
INGREDIENTS
7 large egg whites (approx. 210g)
1 turkey sausage link (approx. 45g)
1 cup raw spinach (approx. 30g)
1 half avocado (approx. 100g)
1 slice whole grain bread (approx. 30g)
PREPARATION
Preheat a non-stick skillet over medium heat and lightly spray with olive oil if desired.
Pour the egg whites into the skillet and gently scramble until they begin to set.
Add the turkey sausage (sliced or crumbled as per preference) and continue scrambling until heated through.
Toss in the spinach and stir until just wilted.
Season with salt and pepper to taste.
Serve the scramble alongside a toasted slice of whole grain bread and garnish with sliced avocado on top or on the side.
Enjoy your balanced and nourishing breakfast!