YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Quinoa and Steamed Broccoli
Enjoy a light yet satisfying lunch featuring perfectly grilled chicken breast, fluffy quinoa, and crisp steamed broccoli. This dish is designed to balance lean protein with wholesome grains and fresh vegetables, offering a nutritious medley that supports your healthy lifestyle.
INGREDIENTS
4 ounces Chicken Breast
2/3 cup cooked Quinoa
1 cup steamed Broccoli
PREPARATION
Preheat the grill to medium-high heat.
Season the chicken breast with your favorite herbs and a pinch of salt and pepper.
Grill the chicken for about 6-8 minutes per side until fully cooked and juices run clear.
While the chicken is grilling, prepare quinoa by either cooking it according to package directions or reheating pre-cooked quinoa.
Steam the broccoli until tender-crisp, about 4-5 minutes.
Plate the grilled chicken with the cooked quinoa and steamed broccoli. Serve warm and enjoy your balanced, nutritious lunch.