Baked Chocolate Protein Oatmeal with Fresh Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Baked Chocolate Protein Oatmeal with Fresh Berries and Crunchy Almonds

YOUR SOLIN GENERATED RECIPE

Baked Chocolate Protein Oatmeal with Fresh Berries and Crunchy Almonds

Start your day with this hearty baked chocolate protein oatmeal featuring a rich cocoa flavor, infused with a boost of protein and crowned with a medley of fresh berries and crunchy almonds. This dish offers a delightful balance of texture and taste, making it a perfect grab-and-go meal any time of day.

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NUTRITION

457kcal
Protein
35.1g
Fat
16.8g
Carbs
44.1g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240g)

1 Large Egg (50g)

1 Tbsp Unsweetened Cocoa Powder (5g)

1/2 cup Mixed Fresh Berries (75g)

1 Tbsp Sliced Almonds (8g)

1/2 tsp Baking Powder (2g)

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PREPARATION

  • 1

    Preheat your oven to 375°F (190°C) and lightly grease an oven-safe dish.

  • 2

    In a bowl, combine the rolled oats, chocolate protein powder, unsweetened cocoa powder, and baking powder.

  • 3

    In a separate bowl, whisk together the unsweetened almond milk and the large egg until smooth.

  • 4

    Mix the wet ingredients into the dry mixture until well combined.

  • 5

    Gently fold in half of the mixed fresh berries into the oatmeal mixture.

  • 6

    Pour the mixture into the prepared dish and bake in the preheated oven for 20-25 minutes, or until the oatmeal is set and slightly puffed.

  • 7

    Remove from the oven and top with the remaining fresh berries and sliced almonds.

  • 8

    Allow to cool slightly before serving.

Baked Chocolate Protein Oatmeal with Fresh Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Baked Chocolate Protein Oatmeal with Fresh Berries and Crunchy Almonds

YOUR SOLIN GENERATED RECIPE

Baked Chocolate Protein Oatmeal with Fresh Berries and Crunchy Almonds

Start your day with this hearty baked chocolate protein oatmeal featuring a rich cocoa flavor, infused with a boost of protein and crowned with a medley of fresh berries and crunchy almonds. This dish offers a delightful balance of texture and taste, making it a perfect grab-and-go meal any time of day.

NUTRITION

457kcal
Protein
35.1g
Fat
16.8g
Carbs
44.1g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240g)

1 Large Egg (50g)

1 Tbsp Unsweetened Cocoa Powder (5g)

1/2 cup Mixed Fresh Berries (75g)

1 Tbsp Sliced Almonds (8g)

1/2 tsp Baking Powder (2g)

PREPARATION

  • 1

    Preheat your oven to 375°F (190°C) and lightly grease an oven-safe dish.

  • 2

    In a bowl, combine the rolled oats, chocolate protein powder, unsweetened cocoa powder, and baking powder.

  • 3

    In a separate bowl, whisk together the unsweetened almond milk and the large egg until smooth.

  • 4

    Mix the wet ingredients into the dry mixture until well combined.

  • 5

    Gently fold in half of the mixed fresh berries into the oatmeal mixture.

  • 6

    Pour the mixture into the prepared dish and bake in the preheated oven for 20-25 minutes, or until the oatmeal is set and slightly puffed.

  • 7

    Remove from the oven and top with the remaining fresh berries and sliced almonds.

  • 8

    Allow to cool slightly before serving.