YOUR SOLIN GENERATED RECIPE
Frozen Berry Protein Yogurt Parfait
Enjoy a refreshingly light dessert that layers creamy nonfat Greek yogurt with silky lowfat cottage cheese and vibrant frozen mixed berries, finished with a touch of natural honey for a perfect balance of tart and sweet.
INGREDIENTS
200g Nonfat Greek Yogurt
120g Lowfat Cottage Cheese
1/2 cup Frozen Mixed Berries
1 tsp Honey
PREPARATION
In a bowl, stir together the nonfat Greek yogurt and lowfat cottage cheese until well combined.
In serving glasses or bowls, layer a portion of the creamy mixture at the bottom.
Add a layer of frozen mixed berries on top.
Repeat the layers if desired for a beautiful parfait presentation.
Drizzle the teaspoon of honey over the top layer for a gentle sweet finish.
Serve immediately and enjoy this cool, protein-packed dessert.