Name: Creamy Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Nonfat Greek Yogurt; 30g Vanilla Whey Protein Powder; 1/2 cup Mixed Berries; 2 tsp Honey; 2 tbsp Unsweetened Coconut Cream; 1/4 tsp Chia Seeds (optional)

Creamy Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a light, protein-packed mousse that marries the tanginess of Greek yogurt with the subtle sweetness of vanilla whey protein and mixed berries, all uplifted by a hint of honey and a silky finish of unsweetened coconut cream. This dessert offers a refreshing balance of creamy texture and burst of berry flavor, ideal as a satisfying, clean treat.

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NUTRITION

Protein

43.8g

Fat

11.7g

Carbs

31.5g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

30g Vanilla Whey Protein Powder

1/2 cup Mixed Berries

2 tsp Honey

2 tbsp Unsweetened Coconut Cream

1/4 tsp Chia Seeds (optional)

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Mix thoroughly until smooth and well blended.
2
Gently fold in the mixed berries to evenly incorporate their burst of flavor into the mousse.
3
Drizzle in the honey and add the unsweetened coconut cream. Stir carefully to maintain a light and airy texture.
4
If using, sprinkle in the chia seeds and give a final gentle mix.
5
Spoon the mousse into serving dishes and chill in the refrigerator for at least 30 minutes to allow the flavors to meld together.
6
Serve chilled, enjoying the creamy, protein-rich dessert as a healthy, satisfying treat.