Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a decadent yet light chocolate protein pudding that marries the creaminess of Greek yogurt with rich cocoa and a hint of almond butter. This irresistible dessert boasts a smooth, silky texture with a subtle crunch from chia seeds, making it the perfect treat to satisfy your sweet tooth while nourishing your body.

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NUTRITION

345kcal
Protein
38.9g
Fat
16g
Carbs
21g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

20g Chocolate Protein Powder

1 tbsp Unsweetened Cocoa Powder

½ cup Unsweetened Almond Milk (120g)

1 tbsp Chia Seeds

1 tbsp Almond Butter

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder. Mix thoroughly until the protein powder is completely incorporated.

  • 2

    Add the unsweetened cocoa powder to the mixture and stir well to achieve an even chocolate flavor.

  • 3

    Gradually stir in the unsweetened almond milk to thin out the mixture to a creamy, pudding-like consistency.

  • 4

    Fold in the chia seeds and almond butter, ensuring they are well distributed throughout the pudding.

  • 5

    Let the mixture chill in the refrigerator for at least 30 minutes to allow the chia seeds to swell and the flavors to meld together.

  • 6

    Before serving, give the pudding a final stir and enjoy a luscious, silky chocolate treat that satisfies both your dessert cravings and nutritional goals.

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a decadent yet light chocolate protein pudding that marries the creaminess of Greek yogurt with rich cocoa and a hint of almond butter. This irresistible dessert boasts a smooth, silky texture with a subtle crunch from chia seeds, making it the perfect treat to satisfy your sweet tooth while nourishing your body.

NUTRITION

345kcal
Protein
38.9g
Fat
16g
Carbs
21g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

20g Chocolate Protein Powder

1 tbsp Unsweetened Cocoa Powder

½ cup Unsweetened Almond Milk (120g)

1 tbsp Chia Seeds

1 tbsp Almond Butter

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder. Mix thoroughly until the protein powder is completely incorporated.

  • 2

    Add the unsweetened cocoa powder to the mixture and stir well to achieve an even chocolate flavor.

  • 3

    Gradually stir in the unsweetened almond milk to thin out the mixture to a creamy, pudding-like consistency.

  • 4

    Fold in the chia seeds and almond butter, ensuring they are well distributed throughout the pudding.

  • 5

    Let the mixture chill in the refrigerator for at least 30 minutes to allow the chia seeds to swell and the flavors to meld together.

  • 6

    Before serving, give the pudding a final stir and enjoy a luscious, silky chocolate treat that satisfies both your dessert cravings and nutritional goals.