Grilled Chicken Club Bowl with Crispy Bacon and Creamy Avocado Dressing

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Club Bowl with Crispy Bacon and Creamy Avocado Dressing

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Club Bowl with Crispy Bacon and Creamy Avocado Dressing

Savor the vibrant layers of this bowl featuring perfectly grilled chicken breast, crispy bacon, fresh mixed greens, and juicy tomato slices, all crowned with a luxuriously creamy avocado dressing. A delightful balance of savory protein and refreshing crunch makes this bowl a versatile, satisfying meal any time of day.

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NUTRITION

274kcal
Protein
33.8g
Fat
11.8g
Carbs
7.5g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

2 slices Crispy Bacon

1/4 portion Avocado

2 tablespoons Nonfat Greek Yogurt

1 cup Mixed Greens

1/2 medium Tomato

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PREPARATION

  • 1

    Preheat a grill pan or outdoor grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper (or preferred seasoning) and grill for 5-6 minutes per side until fully cooked and the internal temperature reaches 165°F.

  • 3

    While the chicken is grilling, cook the bacon in a skillet or microwave until crispy. Once done, crumble or slice into bite-sized pieces.

  • 4

    In a small bowl, mash the avocado and mix in the Greek yogurt until a smooth, creamy dressing forms. Season with a pinch of salt and pepper to taste.

  • 5

    Assemble the bowl by placing the mixed greens at the base, topping with sliced grilled chicken, scattered bacon pieces, and tomato slices.

  • 6

    Drizzle the creamy avocado dressing evenly over the bowl and serve immediately.

Grilled Chicken Club Bowl with Crispy Bacon and Creamy Avocado Dressing

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Club Bowl with Crispy Bacon and Creamy Avocado Dressing

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Club Bowl with Crispy Bacon and Creamy Avocado Dressing

Savor the vibrant layers of this bowl featuring perfectly grilled chicken breast, crispy bacon, fresh mixed greens, and juicy tomato slices, all crowned with a luxuriously creamy avocado dressing. A delightful balance of savory protein and refreshing crunch makes this bowl a versatile, satisfying meal any time of day.

NUTRITION

274kcal
Protein
33.8g
Fat
11.8g
Carbs
7.5g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

2 slices Crispy Bacon

1/4 portion Avocado

2 tablespoons Nonfat Greek Yogurt

1 cup Mixed Greens

1/2 medium Tomato

PREPARATION

  • 1

    Preheat a grill pan or outdoor grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper (or preferred seasoning) and grill for 5-6 minutes per side until fully cooked and the internal temperature reaches 165°F.

  • 3

    While the chicken is grilling, cook the bacon in a skillet or microwave until crispy. Once done, crumble or slice into bite-sized pieces.

  • 4

    In a small bowl, mash the avocado and mix in the Greek yogurt until a smooth, creamy dressing forms. Season with a pinch of salt and pepper to taste.

  • 5

    Assemble the bowl by placing the mixed greens at the base, topping with sliced grilled chicken, scattered bacon pieces, and tomato slices.

  • 6

    Drizzle the creamy avocado dressing evenly over the bowl and serve immediately.