Crispy Honey-Garlic Chicken with Roasted Sweet Potatoes and Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Honey-Garlic Chicken with Roasted Sweet Potatoes and Broccoli

YOUR SOLIN GENERATED RECIPE

Crispy Honey-Garlic Chicken with Roasted Sweet Potatoes and Broccoli

Savor the perfect harmony of a crispy, honey-garlic glazed chicken breast paired with tender roasted sweet potatoes and vibrant broccoli. This dish delivers a delightful balance of sweet and savory flavors, along with a satisfying crunch and freshness in every bite.

Try 7 days free, then $12.99 / mo.

NUTRITION

348kcal
Protein
39.7g
Fat
6.6g
Carbs
32.7g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1/2 cup diced Sweet Potato

1 cup broccoli florets

1 tsp Honey

2 cloves Garlic

1 tsp Olive Oil

Salt & Pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 425°F and line a baking sheet with parchment paper.

  • 2

    In a small bowl, whisk together the honey, minced garlic, a pinch of salt, and pepper.

  • 3

    Pat the chicken breast dry. Brush the chicken with half of the honey-garlic mixture.

  • 4

    Place the chicken on one side of the baking sheet.

  • 5

    In a separate bowl, toss the diced sweet potatoes and broccoli florets with olive oil, salt, and pepper.

  • 6

    Arrange the vegetables on the other side of the baking sheet.

  • 7

    Roast in the oven for about 20-25 minutes, or until the chicken is cooked through and the vegetables are tender. Halfway through, brush the chicken with the remaining honey-garlic mixture.

  • 8

    Once done, remove from the oven, let the chicken rest for a few minutes, and serve alongside the roasted vegetables.

Crispy Honey-Garlic Chicken with Roasted Sweet Potatoes and Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Honey-Garlic Chicken with Roasted Sweet Potatoes and Broccoli

YOUR SOLIN GENERATED RECIPE

Crispy Honey-Garlic Chicken with Roasted Sweet Potatoes and Broccoli

Savor the perfect harmony of a crispy, honey-garlic glazed chicken breast paired with tender roasted sweet potatoes and vibrant broccoli. This dish delivers a delightful balance of sweet and savory flavors, along with a satisfying crunch and freshness in every bite.

NUTRITION

348kcal
Protein
39.7g
Fat
6.6g
Carbs
32.7g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1/2 cup diced Sweet Potato

1 cup broccoli florets

1 tsp Honey

2 cloves Garlic

1 tsp Olive Oil

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 425°F and line a baking sheet with parchment paper.

  • 2

    In a small bowl, whisk together the honey, minced garlic, a pinch of salt, and pepper.

  • 3

    Pat the chicken breast dry. Brush the chicken with half of the honey-garlic mixture.

  • 4

    Place the chicken on one side of the baking sheet.

  • 5

    In a separate bowl, toss the diced sweet potatoes and broccoli florets with olive oil, salt, and pepper.

  • 6

    Arrange the vegetables on the other side of the baking sheet.

  • 7

    Roast in the oven for about 20-25 minutes, or until the chicken is cooked through and the vegetables are tender. Halfway through, brush the chicken with the remaining honey-garlic mixture.

  • 8

    Once done, remove from the oven, let the chicken rest for a few minutes, and serve alongside the roasted vegetables.