Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Indulge in a velvety chocolate protein pudding that's simply decadent yet nourishing. The smooth base is crafted by blending rich chocolate protein powder with a hint of nonfat Greek yogurt, unsweetened almond milk, and cocoa for that extra deep flavor. Finished with a delicate almond butter swirl, this dessert feels indulgent while supporting your protein goals.

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NUTRITION

268kcal
Protein
33.5g
Fat
10.8g
Carbs
12.3g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1/3 cup Nonfat Greek Yogurt (80g)

1/2 cup Unsweetened Almond Milk (120g)

1 tbsp Unsweetened Cocoa Powder (5g)

0.75 tbsp Almond Butter (12g)

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PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, nonfat Greek yogurt, unsweetened almond milk, and unsweetened cocoa powder. Blend until the mixture is smooth and silky.

  • 2

    Spoon the pudding mixture into a serving bowl or individual ramekins.

  • 3

    Gently drizzle the almond butter over the pudding.

  • 4

    Use a small spoon or a toothpick to create a swirling pattern, allowing the almond butter to incorporate slightly into the pudding.

  • 5

    Refrigerate the pudding for at least 30 minutes to chill and set before serving.

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Indulge in a velvety chocolate protein pudding that's simply decadent yet nourishing. The smooth base is crafted by blending rich chocolate protein powder with a hint of nonfat Greek yogurt, unsweetened almond milk, and cocoa for that extra deep flavor. Finished with a delicate almond butter swirl, this dessert feels indulgent while supporting your protein goals.

NUTRITION

268kcal
Protein
33.5g
Fat
10.8g
Carbs
12.3g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1/3 cup Nonfat Greek Yogurt (80g)

1/2 cup Unsweetened Almond Milk (120g)

1 tbsp Unsweetened Cocoa Powder (5g)

0.75 tbsp Almond Butter (12g)

PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, nonfat Greek yogurt, unsweetened almond milk, and unsweetened cocoa powder. Blend until the mixture is smooth and silky.

  • 2

    Spoon the pudding mixture into a serving bowl or individual ramekins.

  • 3

    Gently drizzle the almond butter over the pudding.

  • 4

    Use a small spoon or a toothpick to create a swirling pattern, allowing the almond butter to incorporate slightly into the pudding.

  • 5

    Refrigerate the pudding for at least 30 minutes to chill and set before serving.