YOUR SOLIN GENERATED RECIPE
Crispy Turkey Bacon and Egg White Scramble with Spinach
Start your morning with a light yet satisfying scramble featuring fluffy egg whites, crispy turkey bacon, and fresh spinach. The dish is elevated with a touch of crumbled feta and creamy avocado on the side, delivering complementary flavors and textures that kickstart your day deliciously.
INGREDIENTS
1 cup Egg Whites (about 6 large egg whites)
2 slices Turkey Bacon
1 cup Fresh Spinach
1 teaspoon Olive Oil
1/2 Avocado, sliced
1 ounce Feta Cheese, crumbled
PREPARATION
Preheat a non-stick skillet over medium heat and add olive oil.
Crisp the turkey bacon in the skillet until it is nicely browned and set aside on a paper towel to drain slightly.
In the same skillet, add the fresh spinach and sauté for about 1-2 minutes until wilted.
Pour in the egg whites over the spinach and gently scramble, stirring until the mixture is set but still moist.
Crumble the feta cheese over the scramble and stir just to combine, allowing it to soften slightly from the heat.
Plate the egg white scramble with spinach alongside the crispy turkey bacon and serve with sliced avocado on the side.
Enjoy your nutritious and delicious breakfast that perfectly balances protein and calories to fuel your morning!