YOUR SOLIN GENERATED RECIPE
Silky Dark Chocolate Protein Mousse
Indulge in a silky smooth dark chocolate protein mousse that melds the rich, deep cocoa flavors with the creaminess of nonfat Greek yogurt and avocado, all boosted with high-quality chocolate whey protein. This mousse is a luxurious yet nutritious treat that offers a balanced blend of protein, healthy fats, and a touch of natural sweetness, perfect for a revitalizing start or a satisfying finish to your day.
INGREDIENTS
150g Nonfat Greek Yogurt
1 scoop Chocolate Whey Protein Powder (approx. 30g)
1/4 medium Ripe Avocado (approx. 50g)
1 tbsp Almond Butter
1 tbsp Unsweetened Cocoa Powder
PREPARATION
Add the nonfat Greek yogurt, chocolate whey protein powder, ripe avocado, almond butter, and unsweetened cocoa powder into a high-speed blender.
Blend on high until the mixture is completely smooth and creamy, ensuring that the avocado and almond butter are fully incorporated.
Taste and adjust sweetness if desired (optionally, a natural sweetener like a drizzle of honey or a pinch of stevia can be added, keeping in mind the macro balance).
Transfer the mousse into a serving bowl or ramekin.
Chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to thicken.
Stir well before serving and enjoy a decadent, protein-rich treat.