YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
Indulge in a luxuriously smooth and velvety chocolate protein pudding that succumbs to your sweet cravings without derailing your nutritional goals. This dessert boasts rich cocoa flavor blended with a creamy texture, offering a harmonious balance of chocolate decadence and a protein-packed boost.
INGREDIENTS
1 scoop Chocolate Whey Protein Powder (30g)
1/2 cup Unsweetened Almond Milk (120g)
1/4 cup Nonfat Greek Yogurt (61g)
1 tsp Unsweetened Cocoa Powder (2.5g)
1/2 tbsp Natural Peanut Butter (8g)
1 tsp Honey (7g)
PREPARATION
In a blender, combine the chocolate whey protein powder, unsweetened almond milk, nonfat Greek yogurt, unsweetened cocoa powder, natural peanut butter, and honey.
Blend on high until the mixture is silky smooth and all ingredients are fully incorporated.
Taste and adjust the sweetness with a little more honey if desired.
Spoon the pudding into a serving bowl or individual ramekins.
Refrigerate for at least 30 minutes to allow the pudding to set and the flavors to meld.
Serve chilled and enjoy your decadent yet protein-packed treat.