High-Protein Chocolate Cottage Cheese Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein Chocolate Cottage Cheese Mousse

YOUR SOLIN GENERATED RECIPE

High-Protein Chocolate Cottage Cheese Mousse

Indulge in a rich, velvety chocolate mousse that packs a high-protein punch. This dessert features smooth cottage cheese yogurt blended with chocolate protein powder, lightly sweetened and enhanced with cocoa, almond butter, and chia seeds to deliver a creamy texture that's both satisfying and energizing.

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NUTRITION

461kcal
Protein
43.4g
Fat
17g
Carbs
28.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-Fat Cottage Cheese Yogurt

1/2 scoop Chocolate Whey Protein Powder

1 tbsp Cocoa Powder

1 tsp Raw Honey

1 tbsp Almond Butter

1 tbsp Chia Seeds

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PREPARATION

  • 1

    In a blender or food processor, combine the low-fat cottage cheese yogurt, chocolate whey protein powder, cocoa powder, and raw honey.

  • 2

    Blend on high until the mixture becomes completely smooth and homogeneous.

  • 3

    Add the almond butter and chia seeds, then pulse briefly until just incorporated, leaving a slightly textured finish.

  • 4

    Taste the mousse and adjust sweetness if desired by adding a few more drops of honey.

  • 5

    Transfer the mousse into serving dishes and refrigerate for at least 1-2 hours to allow it to thicken and chill.

  • 6

    Serve cold as a high-protein, decadent dessert.

High-Protein Chocolate Cottage Cheese Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein Chocolate Cottage Cheese Mousse

YOUR SOLIN GENERATED RECIPE

High-Protein Chocolate Cottage Cheese Mousse

Indulge in a rich, velvety chocolate mousse that packs a high-protein punch. This dessert features smooth cottage cheese yogurt blended with chocolate protein powder, lightly sweetened and enhanced with cocoa, almond butter, and chia seeds to deliver a creamy texture that's both satisfying and energizing.

NUTRITION

461kcal
Protein
43.4g
Fat
17g
Carbs
28.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-Fat Cottage Cheese Yogurt

1/2 scoop Chocolate Whey Protein Powder

1 tbsp Cocoa Powder

1 tsp Raw Honey

1 tbsp Almond Butter

1 tbsp Chia Seeds

PREPARATION

  • 1

    In a blender or food processor, combine the low-fat cottage cheese yogurt, chocolate whey protein powder, cocoa powder, and raw honey.

  • 2

    Blend on high until the mixture becomes completely smooth and homogeneous.

  • 3

    Add the almond butter and chia seeds, then pulse briefly until just incorporated, leaving a slightly textured finish.

  • 4

    Taste the mousse and adjust sweetness if desired by adding a few more drops of honey.

  • 5

    Transfer the mousse into serving dishes and refrigerate for at least 1-2 hours to allow it to thicken and chill.

  • 6

    Serve cold as a high-protein, decadent dessert.