YOUR SOLIN GENERATED RECIPE
Savory Stir-Fried Beef and Crisp Broccoli Rice Bowl
Savor the delightful combination of lean, seared beef mingling with crisp broccoli and hearty brown rice, all tossed in a tangy garlic-ginger sauce. This balanced bowl is as delicious as it is nutritious, making it perfect for any meal of the day.
INGREDIENTS
4 oz Lean Beef (Sirloin)
0.5 cup cooked Brown Rice
1 cup Broccoli
1 clove Garlic
1 tsp Ginger
1 tbsp Low-Sodium Soy Sauce
1 tsp Sesame Oil
Pinch Red Pepper Flakes
PREPARATION
Slice the lean beef into thin strips against the grain.
Rinse and chop the broccoli into bite-sized florets. Mince the garlic and grate the ginger.
Heat the sesame oil in a nonstick skillet or wok over medium-high heat.
Sauté the garlic and ginger until fragrant, about 30 seconds.
Add the beef strips and stir-fry until just browned, about 3-4 minutes.
Toss in the broccoli and stir-fry for another 2-3 minutes until tender-crisp.
Stir in the low-sodium soy sauce and a pinch of red pepper flakes, coating everything evenly.
Serve the beef and broccoli mixture over the pre-cooked brown rice, and enjoy your savory stir-fry bowl!