Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Plain Greek Yogurt; 1/2 scoop Vanilla Whey Protein Powder; 1/2 cup Mixed Berries; 2 tablespoons Honey

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a light and refreshing dessert that combines the creaminess of nonfat Greek yogurt with a hint of vanilla whey protein for a subtle boost, complemented by the natural sweetness of mixed berries and a drizzle of honey for added richness. This mousse offers a delightful balance of textures and flavors, making it the perfect guilt-free sweet treat.

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NUTRITION

Protein

35.5g

Fat

1.1g

Carbs

52.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt

1/2 scoop Vanilla Whey Protein Powder

1/2 cup Mixed Berries

2 tablespoons Honey

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Mix thoroughly until well incorporated and smooth.
2
Gently fold in the mixed berries to preserve their texture and vibrant color.
3
Drizzle the honey evenly over the mixture and stir lightly to create a subtle marbling effect.
4
Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld.
5
Serve chilled and enjoy this luscious, protein-packed dessert as a refreshing end to your meal.