YOUR SOLIN GENERATED RECIPE
Protein-Rich Warm Berry Baked Oats
A delightfully comforting baked oats dish loaded with protein and bursting with the natural sweetness of berries. This warm and inviting meal features a blend of rolled oats, egg whites, Greek yogurt, and a scoop of whey protein, all bound together with creamy almond milk and topped with a medley of fresh berries. Enjoy a satisfying, nutritious start or end to your day!
INGREDIENTS
1/2 cup Rolled Oats (40g)
3 Egg Whites (approx 90g)
1/2 cup Nonfat Greek Yogurt (125g)
1 cup Unsweetened Almond Milk (240ml)
1/2 cup Mixed Berries (75g)
1 scoop Whey Protein Isolate (30g)
PREPARATION
Preheat your oven to 350°F.
In a mixing bowl, combine the rolled oats, egg whites, Greek yogurt, and whey protein isolate.
Pour in the almond milk and stir until all ingredients are well mixed and form a cohesive batter.
Gently fold in the mixed berries ensuring an even distribution throughout the mixture.
Transfer the mixture into a lightly greased baking dish.
Bake in the preheated oven for 25-30 minutes or until the top is golden and the center is set.
Allow to cool slightly before serving warm.