YOUR SOLIN GENERATED RECIPE
Crispy Bacon-Wrapped Lean Chicken Sausages
Savor the combination of lean chicken sausages enveloped in crispy bacon in this delightful meal. The spicy, roasted exterior delivers a wonderful contrast to the tender, juicy chicken inside, making for a dish that’s perfect any time of day – whether it’s breakfast, lunch, or dinner.
INGREDIENTS
3 links Lean Chicken Sausage
2 slices Bacon
PREPARATION
Preheat your oven to 400°F (200°C).
Take each lean chicken sausage and wrap it tightly with a bacon slice. Secure with a toothpick if needed.
Place the bacon-wrapped chicken sausages on a baking sheet lined with parchment paper.
Bake in the preheated oven for 20-25 minutes, turning halfway through to ensure even crisping of the bacon.
Once the bacon is crispy and the sausages are heated through, remove from the oven and let cool slightly before serving.
Enjoy your savory, protein-packed meal any time of day!