Crispy Bacon-Wrapped Lean Chicken Sausages

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Bacon-Wrapped Lean Chicken Sausages

YOUR SOLIN GENERATED RECIPE

Crispy Bacon-Wrapped Lean Chicken Sausages

Savor the combination of lean chicken sausages enveloped in crispy bacon in this delightful meal. The spicy, roasted exterior delivers a wonderful contrast to the tender, juicy chicken inside, making for a dish that’s perfect any time of day – whether it’s breakfast, lunch, or dinner.

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NUTRITION

360kcal
Protein
42g
Fat
16g
Carbs
3g

SERVINGS

1 serving

INGREDIENTS

3 links Lean Chicken Sausage

2 slices Bacon

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PREPARATION

  • 1

    Preheat your oven to 400°F (200°C).

  • 2

    Take each lean chicken sausage and wrap it tightly with a bacon slice. Secure with a toothpick if needed.

  • 3

    Place the bacon-wrapped chicken sausages on a baking sheet lined with parchment paper.

  • 4

    Bake in the preheated oven for 20-25 minutes, turning halfway through to ensure even crisping of the bacon.

  • 5

    Once the bacon is crispy and the sausages are heated through, remove from the oven and let cool slightly before serving.

  • 6

    Enjoy your savory, protein-packed meal any time of day!

Crispy Bacon-Wrapped Lean Chicken Sausages

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Bacon-Wrapped Lean Chicken Sausages

YOUR SOLIN GENERATED RECIPE

Crispy Bacon-Wrapped Lean Chicken Sausages

Savor the combination of lean chicken sausages enveloped in crispy bacon in this delightful meal. The spicy, roasted exterior delivers a wonderful contrast to the tender, juicy chicken inside, making for a dish that’s perfect any time of day – whether it’s breakfast, lunch, or dinner.

NUTRITION

360kcal
Protein
42g
Fat
16g
Carbs
3g

SERVINGS

1 serving

INGREDIENTS

3 links Lean Chicken Sausage

2 slices Bacon

PREPARATION

  • 1

    Preheat your oven to 400°F (200°C).

  • 2

    Take each lean chicken sausage and wrap it tightly with a bacon slice. Secure with a toothpick if needed.

  • 3

    Place the bacon-wrapped chicken sausages on a baking sheet lined with parchment paper.

  • 4

    Bake in the preheated oven for 20-25 minutes, turning halfway through to ensure even crisping of the bacon.

  • 5

    Once the bacon is crispy and the sausages are heated through, remove from the oven and let cool slightly before serving.

  • 6

    Enjoy your savory, protein-packed meal any time of day!