YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Enjoy a decadent, velvety chocolate pudding that’s rich in flavor but light in calories. The creamy Greek yogurt blends seamlessly with a touch of chocolate protein powder, cocoa, and a hint of almond butter, creating a dessert that satisfies sweet cravings while fueling your body with balanced protein and healthy fats.
INGREDIENTS
150g Plain Nonfat Greek Yogurt
15g Chocolate Whey Protein Powder (half scoop)
1 Tbsp Unsweetened Cocoa Powder
1 cup Unsweetened Almond Milk
1 Tbsp Chia Seeds
1 tsp Almond Butter
Stevia to taste
PREPARATION
In a blender or food processor, combine the Greek yogurt, chocolate protein powder, cocoa powder, unsweetened almond milk, chia seeds, almond butter, and a dash of stevia.
Blend until the mixture is completely smooth and silky.
Taste and adjust sweetness if needed.
Transfer the pudding into a serving dish and refrigerate for at least 30 minutes to allow the chia seeds to soften and the pudding to set.
Stir gently before serving and enjoy your nutritious, indulgent dessert.