Name: Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Plain Nonfat Greek Yogurt; 0.5 cup Mixed Fresh Berries; 0.5 ounce Raw Almonds (approximately 12 almonds)

Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds

Enjoy a refreshing bowl of creamy nonfat Greek yogurt topped with a burst of antioxidant-rich fresh berries and crunchy, nutrient-packed almonds. This meal is a delightful balance of tangy and sweet, with a satisfying crunch in every bite that keeps you energized throughout your morning.

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NUTRITION

Protein

38g

Fat

7.5g

Carbs

25g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Plain Nonfat Greek Yogurt

0.5 cup Mixed Fresh Berries

0.5 ounce Raw Almonds (approximately 12 almonds)

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PREPARATION

1
Spoon 1.5 cups of plain nonfat Greek yogurt into a bowl.
2
Gently wash and pat dry your choice of mixed fresh berries, then add 0.5 cup on top of the yogurt.
3
Roughly chop or simply sprinkle 0.5 ounce of raw almonds over the berries for a satisfying crunch.
4
Stir lightly if desired or enjoy the layered textures as served.