YOUR SOLIN GENERATED RECIPE
Crispy Apple Slices with Creamy Cottage Cheese
Enjoy the refreshing crunch of crisp apple slices paired with luxuriously creamy low-fat cottage cheese. Topped with a sprinkle of aromatic cinnamon, this dish offers a delightful mix of textures and flavors that energizes your day while keeping it light yet satisfying.
INGREDIENTS
1 medium Apple (182g)
1.25 cups Low-Fat Cottage Cheese (283g)
1 teaspoon Ground Cinnamon
PREPARATION
Wash the apple thoroughly and slice it into thin, crisp slices. You may leave the skin on for added texture and nutrients.
Spoon the low-fat cottage cheese into a bowl and gently stir in the ground cinnamon, ensuring an even distribution of spice.
Arrange the apple slices on a serving plate and top with the cinnamon-infused cottage cheese.
Serve immediately and enjoy this refreshing, protein-packed meal ideal for breakfast, lunch, or dinner.