Baked Cinnamon Apple Protein Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

Baked Cinnamon Apple Protein Oatmeal

YOUR SOLIN GENERATED RECIPE

Baked Cinnamon Apple Protein Oatmeal

Enjoy a warm, comforting bowl of baked oatmeal bursting with diced apples and a hint of cinnamon, enriched with a blend of protein powder and a whole egg. This dish offers a satisfying balance of textures and flavors—soft, tender oats contrasted with the natural sweetness of apples. The infusion of cinnamon elevates the aroma, making it a delightful option any time of the day.

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NUTRITION

441kcal
Protein
35.6g
Fat
9.3g
Carbs
57.6g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (dry)

1 medium Apple, diced

1 scoop Whey Protein Powder

1 large Egg

1 tsp Ground Cinnamon

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PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) and lightly grease a small baking dish.

  • 2

    In a bowl, mix the rolled oats, whey protein powder, and ground cinnamon until evenly distributed.

  • 3

    Fold in the diced apple, ensuring the pieces are coated with the dry mix.

  • 4

    Crack the egg into the mixture and stir well to combine; the egg will help bind the ingredients together.

  • 5

    Pour the mixture into the prepared baking dish, spreading it out evenly.

  • 6

    Bake in the preheated oven for 25 minutes or until the edges are set and the top is slightly golden.

  • 7

    Remove from the oven, let it cool for a few minutes, and serve warm.

Baked Cinnamon Apple Protein Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

Baked Cinnamon Apple Protein Oatmeal

YOUR SOLIN GENERATED RECIPE

Baked Cinnamon Apple Protein Oatmeal

Enjoy a warm, comforting bowl of baked oatmeal bursting with diced apples and a hint of cinnamon, enriched with a blend of protein powder and a whole egg. This dish offers a satisfying balance of textures and flavors—soft, tender oats contrasted with the natural sweetness of apples. The infusion of cinnamon elevates the aroma, making it a delightful option any time of the day.

NUTRITION

441kcal
Protein
35.6g
Fat
9.3g
Carbs
57.6g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (dry)

1 medium Apple, diced

1 scoop Whey Protein Powder

1 large Egg

1 tsp Ground Cinnamon

PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) and lightly grease a small baking dish.

  • 2

    In a bowl, mix the rolled oats, whey protein powder, and ground cinnamon until evenly distributed.

  • 3

    Fold in the diced apple, ensuring the pieces are coated with the dry mix.

  • 4

    Crack the egg into the mixture and stir well to combine; the egg will help bind the ingredients together.

  • 5

    Pour the mixture into the prepared baking dish, spreading it out evenly.

  • 6

    Bake in the preheated oven for 25 minutes or until the edges are set and the top is slightly golden.

  • 7

    Remove from the oven, let it cool for a few minutes, and serve warm.