YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A refreshing and protein-packed dessert parfait featuring creamy nonfat Greek yogurt blended with whey protein, layered with juicy mixed berries and topped with crisp, sliced almonds for a satisfying crunch.
INGREDIENTS
1 cup Plain Nonfat Greek Yogurt (245g)
2/3 cup Mixed Berries (100g)
0.5 scoop Whey Protein Powder (15g)
15 pieces Sliced Almonds (21g)
PREPARATION
In a mixing bowl, combine the plain nonfat Greek yogurt with the whey protein powder and stir well until fully integrated.
In a serving glass or bowl, layer half of the yogurt mixture at the bottom.
Add a layer of mixed berries over the yogurt, then gently spread the remaining yogurt on top.
Sprinkle the sliced almonds evenly over the top of the parfait.
Enjoy immediately as a refreshing, protein-packed dessert.