Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a luxuriously smooth chocolate protein pudding that marries the creamy tang of Greek yogurt with rich cocoa and a hint of almond butter, all elevated by a touch of velvety coconut cream. This dessert offers a satisfying treat that harmonizes decadent flavor with a balanced macronutrient profile, perfect for a health-conscious sweet ending.

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NUTRITION

366kcal
Protein
31g
Fat
20.5g
Carbs
18.1g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

13g Chocolate Protein Powder

1 tbsp Unsweetened Cocoa Powder

0.5 tbsp Almond Butter

40g Coconut Cream

0.5 tsp Vanilla Extract

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder. Stir until the mixture is well blended.

  • 2

    Add the unsweetened cocoa powder and vanilla extract, mixing thoroughly to ensure even distribution of the chocolate flavor.

  • 3

    In a small cup, gently blend the almond butter with the coconut cream until they form a smooth, homogenous mixture.

  • 4

    Fold the almond butter and coconut cream mixture into the yogurt blend, stirring until you achieve a silky, smooth pudding consistency.

  • 5

    Cover the bowl and chill in the refrigerator for at least 1 hour to allow the flavors to meld and the pudding to thicken.

  • 6

    Serve chilled and enjoy a decadent, yet balanced, chocolate protein pudding.

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a luxuriously smooth chocolate protein pudding that marries the creamy tang of Greek yogurt with rich cocoa and a hint of almond butter, all elevated by a touch of velvety coconut cream. This dessert offers a satisfying treat that harmonizes decadent flavor with a balanced macronutrient profile, perfect for a health-conscious sweet ending.

NUTRITION

366kcal
Protein
31g
Fat
20.5g
Carbs
18.1g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

13g Chocolate Protein Powder

1 tbsp Unsweetened Cocoa Powder

0.5 tbsp Almond Butter

40g Coconut Cream

0.5 tsp Vanilla Extract

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder. Stir until the mixture is well blended.

  • 2

    Add the unsweetened cocoa powder and vanilla extract, mixing thoroughly to ensure even distribution of the chocolate flavor.

  • 3

    In a small cup, gently blend the almond butter with the coconut cream until they form a smooth, homogenous mixture.

  • 4

    Fold the almond butter and coconut cream mixture into the yogurt blend, stirring until you achieve a silky, smooth pudding consistency.

  • 5

    Cover the bowl and chill in the refrigerator for at least 1 hour to allow the flavors to meld and the pudding to thicken.

  • 6

    Serve chilled and enjoy a decadent, yet balanced, chocolate protein pudding.