YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Quinoa and Steamed Broccoli
Savor the simplicity of this grilled chicken breast paired with fluffy quinoa and vibrant steamed broccoli. This dish offers a balanced blend of lean protein, wholesome grains, and nutrient-rich greens, perfect for a health-supportive midday meal.
INGREDIENTS
4 oz Chicken Breast
1 cup cooked Quinoa
1 cup Steamed Broccoli
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the chicken breast lightly with salt, pepper, and any herbs of your choice.
Grill the chicken breast for about 6-7 minutes per side, or until the internal temperature reaches 165°F.
While the chicken is grilling, cook the quinoa according to package instructions.
Steam the broccoli until it is tender yet crisp, approximately 5-7 minutes.
Plate the grilled chicken with the quinoa and garnish with steamed broccoli. Serve warm.