YOUR SOLIN GENERATED RECIPE
Crispy Chicken and Avocado Lettuce Wraps
Enjoy a delightful twist on wraps with tender, crispy chicken paired with creamy avocado and a zesty Greek yogurt drizzle, all nestled in crisp lettuce leaves. This versatile dish is perfect for any time of day, offering a satisfying balance of protein and healthy fats in every bite.
INGREDIENTS
4 oz roasted Chicken Breast
1/4 medium Avocado
3 tbsp Low-Fat Greek Yogurt
1 tsp Extra Virgin Olive Oil
3 Romaine Lettuce Leaves
PREPARATION
Shred or slice the cooked chicken breast into bite-sized pieces. If desired, lightly season with salt, pepper, and a pinch of paprika for extra crispiness.
Dice the avocado into small chunks and place in a bowl.
In a separate small bowl, mix the low-fat Greek yogurt with a drizzle of extra virgin olive oil. Add a bit of salt, pepper, and a squeeze of lemon juice if available for extra flavor.
Lay out the romaine lettuce leaves on your plate as a base for the wraps.
Assemble each wrap by placing a portion of chicken, avocado, and a dollop of the yogurt dressing onto each lettuce leaf.
Gently fold the leaf around the filling and enjoy immediately.