YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Yogurt Parfait
Enjoy a luscious layering of nonfat Greek yogurt blended with decadent chocolate protein powder, interspersed with vibrant, fresh raspberries and a crisp topping of low-fat granola. This parfait offers a rich, chocolatey experience with a delightful crunch, making every spoonful a treat that satisfies both your sweet tooth and your nutritional goals.
INGREDIENTS
150g Nonfat Greek Yogurt
15g Chocolate Protein Powder (half scoop)
25g Raspberries
25g Low-Fat Granola
PREPARATION
In a bowl, gently mix the nonfat Greek yogurt with the chocolate protein powder until well combined and smooth.
Layer half of the yogurt mixture into a serving glass or bowl.
Sprinkle a layer of fresh raspberries over the yogurt, followed by a layer of low-fat granola for crunch.
Add the remaining yogurt mixture on top, then garnish with the rest of the raspberries and a final sprinkle of granola.
Serve immediately to enjoy the contrasting textures, or chill in the refrigerator for 10-15 minutes for extra refreshment.