YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a refreshing and vibrant parfait layered with creamy nonfat Greek yogurt, a medley of sweet mixed berries, ripe banana slices, and a drizzle of golden honey. This delightful dessert is as visually appealing as it is nourishing, offering a light yet satisfying treat that perfectly balances creamy textures with bursts of fruity tang.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
100g Mixed Berries
1/2 medium Banana (50g)
1 teaspoon Honey (7g)
PREPARATION
Spoon the nonfat Greek yogurt into a serving glass or bowl, creating a smooth base layer.
Add a layer of mixed berries over the yogurt, ensuring even distribution.
Thinly slice the banana and gently layer the slices on top of the berries.
Drizzle the teaspoon of honey evenly over the layers to add a touch of natural sweetness.
Serve immediately and enjoy this balanced, protein-packed dessert.