YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Almond Butter Swirl
Indulge in a creamy, rich chocolate protein pudding that harmonizes velvety texture with a delightful almond butter swirl. This dessert’s luscious chocolate notes, enhanced by a touch of cocoa and honey, make it a perfect guilt-free treat that satisfies both your sweet cravings and your nutrition goals.
INGREDIENTS
1 cup unsweetened almond milk
1 scoop chocolate protein powder
1/2 cup nonfat Greek yogurt
1 tbsp almond butter
1 tsp honey
1 tbsp unsweetened cocoa powder
PREPARATION
Combine the almond milk, nonfat Greek yogurt, chocolate protein powder, unsweetened cocoa powder, and honey in a high-speed blender.
Blend until the mixture is completely smooth and silky.
Pour the blended mixture into a serving bowl or individual ramekins and chill in the refrigerator for at least 1-2 hours until set.
Once chilled, drizzle the almond butter over the top and gently swirl it into the pudding using a knife to create a marbled effect.
Serve cold and enjoy this decadent yet nutritious dessert.