Grilled Chicken Breast with Cucumber Slices

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Cucumber Slices

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Cucumber Slices

Enjoy a light and refreshing lunch featuring tender grilled chicken breast paired with crisp cucumber slices and creamy avocado. This dish provides a delightful balance of lean protein and healthy fats, perfect for a quick, nutritious meal.

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NUTRITION

163kcal
Protein
18.9g
Fat
9.1g
Carbs
9.5g

SERVINGS

1 serving

INGREDIENTS

2 oz Chicken Breast

1 cup Cucumber Slices

1/4 medium Avocado

1 tbsp Lemon Juice

Salt & Pepper to taste

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PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with salt and pepper.

  • 3

    Grill the chicken for about 4-5 minutes per side or until fully cooked and the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, slice the cucumber and prepare the avocado by cutting it into small cubes.

  • 5

    In a bowl, gently toss the cucumber slices and avocado cubes with lemon juice, and season lightly with salt and pepper.

  • 6

    Once the chicken is cooked, allow it to rest for a couple of minutes, then slice it against the grain.

  • 7

    Plate the chicken slices alongside the cucumber and avocado salad, and enjoy your nutritious, light lunch.

Grilled Chicken Breast with Cucumber Slices

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Cucumber Slices

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Cucumber Slices

Enjoy a light and refreshing lunch featuring tender grilled chicken breast paired with crisp cucumber slices and creamy avocado. This dish provides a delightful balance of lean protein and healthy fats, perfect for a quick, nutritious meal.

NUTRITION

163kcal
Protein
18.9g
Fat
9.1g
Carbs
9.5g

SERVINGS

1 serving

INGREDIENTS

2 oz Chicken Breast

1 cup Cucumber Slices

1/4 medium Avocado

1 tbsp Lemon Juice

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with salt and pepper.

  • 3

    Grill the chicken for about 4-5 minutes per side or until fully cooked and the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, slice the cucumber and prepare the avocado by cutting it into small cubes.

  • 5

    In a bowl, gently toss the cucumber slices and avocado cubes with lemon juice, and season lightly with salt and pepper.

  • 6

    Once the chicken is cooked, allow it to rest for a couple of minutes, then slice it against the grain.

  • 7

    Plate the chicken slices alongside the cucumber and avocado salad, and enjoy your nutritious, light lunch.