YOUR SOLIN GENERATED RECIPE
Creamy Chocolate Protein Pudding
Enjoy a luscious, velvety pudding that blends the rich taste of chocolate protein with creamy Greek yogurt, a hint of almond milk, and a touch of natural sweetness. This dessert balances indulgence with nutrition, offering a satisfying texture and a subtle fruity note from banana, all while delivering a protein-packed treat perfect for your strict meal plan.
INGREDIENTS
1 scoop Chocolate Whey Protein Powder (30g)
1/2 cup Unsweetened Almond Milk (120g)
1 tablespoon Nonfat Greek Yogurt (15g)
1/4 frozen Banana (30g)
1/4 medium Avocado (50g)
1 tablespoon Chia Seeds (12g)
1 teaspoon Honey (7g)
PREPARATION
Place the chocolate whey protein powder, unsweetened almond milk, Greek yogurt, and frozen banana in a blender.
Add the avocado and chia seeds to the mixture, then blend until the mixture is smooth and creamy.
Taste the pudding and drizzle in the teaspoon of honey or adjust sweetness as desired, blending again briefly.
Pour the pudding into a serving bowl or glasses and chill in the refrigerator for at least 30 minutes to allow the chia seeds to expand and the pudding to thicken.
Stir once before serving and enjoy your creamy, protein-packed chocolate pudding.