YOUR SOLIN GENERATED RECIPE
Spiced Tomato Poached Eggs
Enjoy a vibrant and comforting dish featuring perfectly poached eggs nestled in a spiced tomato sauce with savory turkey sausage. This dish brings together the robust flavors of tomatoes, garlic, and warm spices, creating an inviting meal that works any time of day.
INGREDIENTS
4 large eggs
2 oz turkey sausage
1 cup diced tomatoes
1/4 medium yellow onion
1 garlic clove
1 tsp olive oil
1/2 tsp paprika
1/2 tsp ground cumin
Salt and black pepper to taste
PREPARATION
Heat olive oil in a skillet over medium heat.
Sauté the diced onion and minced garlic until softened and translucent.
Add the diced tomatoes along with paprika, cumin, salt, and pepper, allowing the mixture to simmer for 3-4 minutes until it slightly thickens.
Slice the turkey sausage into rounds and stir into the tomato mixture, warming through for 2 minutes.
Make small wells in the sauce and carefully crack an egg into each well.
Cover the skillet and poach the eggs in the simmering tomato sauce until the egg whites are set but the yolks remain runny, about 5-7 minutes.
Plate the dish and serve warm, enjoying the balance of savory spices and fresh tomato flavor.