Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Enjoy a vibrant and nutritious lunch featuring perfectly grilled chicken breast paired with fluffy quinoa and roasted broccoli drizzled with extra virgin olive oil. Each bite delivers a delightful combination of smoky, charred flavors and earthy quinoa that harmonizes beautifully with the fresh crunch of broccoli.

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NUTRITION

402kcal
Protein
39.7g
Fat
14.9g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1/2 cup cooked Quinoa

1 cup Broccoli

2 tsp Extra Virgin Olive Oil

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PREPARATION

  • 1

    Preheat the grill to medium-high heat.

  • 2

    Season the chicken breast with your choice of salt, pepper, and any herbs you enjoy. Grill the chicken for about 6-7 minutes per side until fully cooked.

  • 3

    While the chicken is grilling, prepare the quinoa according to package instructions, typically simmering 1/2 cup cooked quinoa in water until tender.

  • 4

    Preheat the oven to 425°F. Toss the broccoli with olive oil, salt, and pepper, and spread on a baking sheet. Roast the broccoli in the oven for 15-20 minutes until tender and slightly charred.

  • 5

    Plate the grilled chicken alongside the cooked quinoa and roasted broccoli. Enjoy this balanced and nutritious meal!

Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Enjoy a vibrant and nutritious lunch featuring perfectly grilled chicken breast paired with fluffy quinoa and roasted broccoli drizzled with extra virgin olive oil. Each bite delivers a delightful combination of smoky, charred flavors and earthy quinoa that harmonizes beautifully with the fresh crunch of broccoli.

NUTRITION

402kcal
Protein
39.7g
Fat
14.9g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1/2 cup cooked Quinoa

1 cup Broccoli

2 tsp Extra Virgin Olive Oil

PREPARATION

  • 1

    Preheat the grill to medium-high heat.

  • 2

    Season the chicken breast with your choice of salt, pepper, and any herbs you enjoy. Grill the chicken for about 6-7 minutes per side until fully cooked.

  • 3

    While the chicken is grilling, prepare the quinoa according to package instructions, typically simmering 1/2 cup cooked quinoa in water until tender.

  • 4

    Preheat the oven to 425°F. Toss the broccoli with olive oil, salt, and pepper, and spread on a baking sheet. Roast the broccoli in the oven for 15-20 minutes until tender and slightly charred.

  • 5

    Plate the grilled chicken alongside the cooked quinoa and roasted broccoli. Enjoy this balanced and nutritious meal!