Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Coconut Milk Yogurt (Plain); 1 cup Mixed Berries; 2 tbsp Almond Butter; 1 tbsp Hemp Seeds

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

Savor a delightful parfait featuring velvety coconut milk yogurt layered with a burst of mixed berries, drizzled with rich almond butter and sprinkled with nutty hemp seeds. This vibrant breakfast offers a harmonious blend of creamy texture, fruity tang, and satisfying crunch, creating a morning treat that awakens the senses.

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NUTRITION

Protein

13g

Fat

27.1g

Carbs

44g

SERVINGS

1 serving

INGREDIENTS

150g Coconut Milk Yogurt (Plain)

1 cup Mixed Berries

2 tbsp Almond Butter

1 tbsp Hemp Seeds

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PREPARATION

1
In a clear serving glass or bowl, spoon in the coconut milk yogurt as the base layer.
2
Top the yogurt evenly with the mixed berries.
3
Drizzle the almond butter over the berries to add a rich, nutty flavor.
4
Sprinkle the hemp seeds on top for an extra crunch and nutritional boost.
5
Serve immediately and enjoy your refreshing breakfast parfait.