Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 175g Full-Fat Greek Yogurt; 1 cup Mixed Berries; 1 tbsp Sliced Almonds; 1 tsp Honey; 1/4 cup Low-Fat Granola

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

Enjoy a delightful morning parfait featuring rich full-fat Greek yogurt layered with fresh, juicy mixed berries, crunchy sliced almonds, and a sprinkle of granola, all finished with a light drizzle of honey. This parfait offers a satisfying balance of creamy textures and vibrant flavors, making it a perfect start to your day.

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NUTRITION

Protein

14g

Fat

15.5g

Carbs

54.3g

SERVINGS

1 serving

INGREDIENTS

175g Full-Fat Greek Yogurt

1 cup Mixed Berries

1 tbsp Sliced Almonds

1 tsp Honey

1/4 cup Low-Fat Granola

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PREPARATION

1
In a clear glass or bowl, spoon in the full-fat Greek yogurt to form the base layer.
2
Add a layer of mixed berries evenly over the yogurt.
3
Sprinkle sliced almonds over the berries for a crunchy texture.
4
Layer the low-fat granola on top to add a delightful crunch.
5
Drizzle a teaspoon of honey over the parfait to finish, and serve immediately.