YOUR SOLIN GENERATED RECIPE
Chocolate Protein Mousse with Greek Yogurt and Peanut Butter Swirl
A decadent yet light chocolate mousse that marries velvety nonfat Greek yogurt with rich chocolate protein powder. Swirled with a hint of natural peanut butter and sweetened with a touch of honey, every spoonful delivers a luxurious, satisfying dessert that not only delights the taste buds but also supports your nutritional goals.
INGREDIENTS
150g Nonfat Greek Yogurt
1 scoop (30g) Chocolate Protein Powder
1/2 tbsp Peanut Butter
1 tbsp Unsweetened Cocoa Powder
3 tsp Honey
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and chocolate protein powder until well incorporated.
Gently fold in the unsweetened cocoa powder to achieve a deeper chocolate flavor throughout the mousse.
Spoon the mousse into serving dishes and drizzle the peanut butter over the top.
Add the honey in a thin stream or use a toothpick to create a delicate swirl pattern for enhanced visual appeal.
Chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the mousse to firm slightly before serving.