YOUR SOLIN GENERATED RECIPE
Greek Yogurt Chocolate Protein Mousse with Almond Butter Swirl
A decadent yet clean dessert featuring a rich chocolate mousse made with creamy Greek yogurt and chocolate protein powder, accented by a delightful almond butter swirl. Its velvety texture and balanced flavor make it the perfect indulgence that supports your fitness goals without compromising on taste.
INGREDIENTS
150 grams plain nonfat Greek yogurt
25 grams chocolate protein powder
1 teaspoon unsweetened cocoa powder
1.5 tablespoons almond butter
PREPARATION
In a bowl, combine the plain nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder. Mix until fully incorporated and smooth.
Spoon the mousse mixture into a serving cup or bowl.
Warm the almond butter slightly (if needed) to make it more pourable. Drizzle 1.5 tablespoons of almond butter over the mousse, creating a stylish swirl effect with a knife or skewer.
Garnish as desired (optional) and serve immediately for a creamy, nutritious dessert.