Toasted Bagel with Cream Cheese, Turkey Breast & Grapes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Toasted Bagel with Cream Cheese, Turkey Breast & Grapes

YOUR SOLIN GENERATED RECIPE

Toasted Bagel with Cream Cheese, Turkey Breast & Grapes

Enjoy a hearty breakfast featuring a toasted, large bagel spread with velvety cream cheese and layered with lean, sliced turkey breast. A side of sweet, juicy grapes adds a refreshing burst of flavor to round out this satisfying morning meal.

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NUTRITION

465kcal
Protein
21.6g
Fat
9.6g
Carbs
69g

SERVINGS

1 serving

INGREDIENTS

1 large plain bagel (120g)

2 tbsp cream cheese (28g)

1.5 oz sliced turkey breast (42g)

1/2 cup seedless grapes (75g)

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PREPARATION

  • 1

    Preheat your toaster or oven to toast the bagel to your desired level of crispness.

  • 2

    Slice the bagel in half and toast each side until golden brown.

  • 3

    Spread an even layer of cream cheese on both halves of the toasted bagel.

  • 4

    Layer the sliced turkey breast on one half, ensuring even coverage.

  • 5

    Plate the prepared bagel and add a side of seedless, halved grapes to complement the flavors.

  • 6

    Enjoy your balanced and delicious breakfast!

Toasted Bagel with Cream Cheese, Turkey Breast & Grapes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Toasted Bagel with Cream Cheese, Turkey Breast & Grapes

YOUR SOLIN GENERATED RECIPE

Toasted Bagel with Cream Cheese, Turkey Breast & Grapes

Enjoy a hearty breakfast featuring a toasted, large bagel spread with velvety cream cheese and layered with lean, sliced turkey breast. A side of sweet, juicy grapes adds a refreshing burst of flavor to round out this satisfying morning meal.

NUTRITION

465kcal
Protein
21.6g
Fat
9.6g
Carbs
69g

SERVINGS

1 serving

INGREDIENTS

1 large plain bagel (120g)

2 tbsp cream cheese (28g)

1.5 oz sliced turkey breast (42g)

1/2 cup seedless grapes (75g)

PREPARATION

  • 1

    Preheat your toaster or oven to toast the bagel to your desired level of crispness.

  • 2

    Slice the bagel in half and toast each side until golden brown.

  • 3

    Spread an even layer of cream cheese on both halves of the toasted bagel.

  • 4

    Layer the sliced turkey breast on one half, ensuring even coverage.

  • 5

    Plate the prepared bagel and add a side of seedless, halved grapes to complement the flavors.

  • 6

    Enjoy your balanced and delicious breakfast!