YOUR SOLIN GENERATED RECIPE
Crispy Baked Spicy BBQ Chicken Wings
Enjoy these crispy baked chicken wings with a spicy BBQ glaze that offers a delightful balance of heat and sweetness. Perfect for a satisfying dinner, these wings are baked to perfection, ensuring a healthier twist on a classic favorite while still delivering that bold, finger-licking flavor.
INGREDIENTS
200 grams Chicken Wings
1 tbsp BBQ Sauce
1 tsp Olive Oil
1 tsp Paprika
1/2 tsp Cayenne Pepper
1/2 tsp Garlic Powder
1/2 tsp Onion Powder
Salt and Black Pepper to taste
PREPARATION
Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
In a large bowl, toss the chicken wings with olive oil, paprika, cayenne pepper, garlic powder, onion powder, salt, and black pepper until evenly coated.
Place the wings on the baking sheet in a single layer and bake for 25-30 minutes, turning once halfway through, until the skin is crispy and the meat is cooked through.
Remove the wings from the oven and brush them generously with BBQ sauce while still hot.
Return the wings to the oven and bake for an additional 5 minutes to allow the sauce to set.
Serve immediately and enjoy your crispy, spicy BBQ chicken wings.