YOUR SOLIN GENERATED RECIPE
Pan-Seared Honey Garlic Chicken with Fluffy Brown Rice
Enjoy a delightful combination featuring tender, pan-seared chicken glazed in a sweet and savory honey garlic sauce, paired with perfectly fluffy brown rice. This dish offers a balance of lean protein and wholesome carbs to keep you fueled and satisfied.
INGREDIENTS
4 oz Chicken Breast
1/2 cup cooked Brown Rice
1 tsp Honey
1 clove Garlic, minced
1/2 tsp Olive Oil
1 tsp Soy Sauce
PREPARATION
Begin by rinsing and patting dry the chicken breast. Season lightly with salt and pepper if desired.
Heat a non-stick skillet over medium-high heat and add the olive oil.
Sear the chicken breast for about 4-5 minutes on each side until golden brown and cooked through.
While the chicken is cooking, prepare the brown rice if not already done. Warm it in a small pot or microwave until softly heated.
In a small bowl, whisk together the honey, minced garlic, and soy sauce to create the glaze.
Once the chicken is nearly done, pour the honey garlic mixture over it, allowing the sauce to simmer for an additional 1-2 minutes, coating the chicken evenly.
Serve the honey garlic chicken over a bed of fluffy brown rice, drizzling any extra sauce on top.
Enjoy your balanced and flavorful meal!