YOUR SOLIN GENERATED RECIPE
Silky Tofu Berry Smoothie Bowl with Chia Seeds
A refreshing vegan smoothie bowl that blends creamy silken tofu with a vibrant mix of berries, accented by nutrient-rich chia and hemp seeds. This bowl offers a satisfying balance of smooth texture and delightful crunch, making it the perfect energizing start to your day.
INGREDIENTS
1/2 cup silken tofu (120g)
1 cup mixed berries (140g)
1/2 cup unsweetened almond milk (120g/ml)
1 tablespoon chia seeds (12g)
1.5 tablespoons hemp seeds (15g)
PREPARATION
Combine silken tofu, mixed berries, and unsweetened almond milk in a high-speed blender.
Blend until smooth and creamy, adjusting the thickness by adding a bit more almond milk if necessary.
Pour the blended mixture into a bowl.
Top with chia seeds and hemp seeds, gently stirring them in for added texture.
Enjoy immediately for a refreshing and energizing vegan breakfast bowl.