YOUR SOLIN GENERATED RECIPE
Creamy High-Protein Overnight Oats
Enjoy a smooth and satisfying bowl of overnight oats enriched with Greek yogurt and protein powder for an extra boost, complemented by chia seeds and almond milk for a creamy texture. This versatile meal offers a delicate balance of hearty oats and fresh flavor, perfect for any time of day.
INGREDIENTS
40 grams Rolled Oats
150 grams Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder
1 tablespoon Chia Seeds
0.5 cup Unsweetened Almond Milk
PREPARATION
In a medium bowl or jar, combine the rolled oats and chia seeds.
Stir in the nonfat Greek yogurt and vanilla whey protein powder until well mixed.
Pour in the unsweetened almond milk and stir to combine all ingredients evenly.
Cover the bowl or jar and refrigerate overnight or for at least 6 hours to allow the oats to soften.
Before serving, give the mixture a good stir. Optionally add fresh fruits or a sprinkle of your favorite spices for extra flavor.