YOUR SOLIN GENERATED RECIPE
Flaky Oven Roasted Salmon with Crispy Lemon-Garlic Roasted Broccoli
Savor the rich flavors of tender, flaky salmon paired with perfectly roasted broccoli tossed in a zesty lemon-garlic dressing. This dish melds vibrant citrus notes with savory garlic and a crisp finish, creating a balanced yet indulgent meal that's as visually appealing as it is delicious.
INGREDIENTS
6 oz Salmon Fillet
1 cup Broccoli, chopped
1 tbsp Olive Oil
1 Lemon (zest and juice)
2 cloves Garlic, minced
Pinch of Salt
Pinch of Black Pepper
PREPARATION
Preheat your oven to 400°F and line a baking sheet with parchment paper.
Place the salmon fillet on one side of the baking sheet. Drizzle a small amount of olive oil over the salmon and season lightly with salt and black pepper.
In a bowl, combine the chopped broccoli with the remaining olive oil, minced garlic, lemon zest, and a squeeze of fresh lemon juice. Season with a pinch of salt and pepper, ensuring the broccoli is evenly coated.
Arrange the broccoli on the baking sheet alongside the salmon.
Roast in the preheated oven for 15-20 minutes, or until the salmon flakes easily with a fork and the broccoli is crisp-tender with slight caramelization on the edges.
Remove from the oven and optionally drizzle a little more lemon juice over both the salmon and broccoli before serving.
Enjoy a balanced and flavorful meal that's perfect for breakfast, lunch, or dinner.