YOUR SOLIN GENERATED RECIPE
Protein-Rich Espresso Cocoa Layered Parfait
A sophisticated layered parfait that marries the bold flavors of espresso and cocoa with creamy Greek yogurt and a hint of sweetness from granola and berries. This delightful dish is a perfect balance of rich, energizing flavors with a protein-packed punch, ideal for any time of the day.
INGREDIENTS
6 oz Nonfat Greek Yogurt
1 scoop Chocolate Whey Protein Powder
1/2 cup Unsweetened Almond Milk
1 tsp Unsweetened Cocoa Powder
1 shot Espresso
1/4 cup Blueberries
1/4 cup Granola
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and chocolate whey protein powder.
Mix in the unsweetened almond milk, unsweetened cocoa powder, and espresso shot until smooth and well blended.
Spoon half of the yogurt mixture into a serving glass or bowl.
Add a layer of blueberries and sprinkle half of the granola over the yogurt.
Top with the remaining yogurt mixture, then finish with a final sprinkle of blueberries and granola.
Serve immediately to enjoy the contrasting textures and bold flavors.