YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a refreshing and light dessert that layers creamy nonfat Greek yogurt with vibrant mixed berries and a boost from whey protein isolate, perfect for satisfying your sweet tooth while keeping your protein on track.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/2 cup Mixed Berries (70g)
0.75 scoop Whey Protein Isolate Powder (approx. 22g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt with the whey protein isolate powder until fully blended. Adjust stirring to ensure no lumps remain.
Gently layer the mixed berries on top of the blended yogurt mixture, creating a visually appealing parfait.
Serve chilled for a refreshing taste and enjoy immediately or store in the refrigerator for a couple of hours.