Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light and creamy protein mousse that blends smooth nonfat Greek yogurt with vanilla whey protein for a sweet kick, accented by tangy mixed berries and a hint of chia crunch and natural honey. This mousse delivers a delightful burst of flavors and textures, making it the perfect guilt-free dessert.

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NUTRITION

330kcal
Protein
42.5g
Fat
3.3g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

30g Vanilla Whey Protein Isolate

1/2 cup Mixed Berries

1/2 tbsp Chia Seeds

2 tsp Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt, vanilla whey protein isolate, and honey. Stir thoroughly until well integrated and smooth.

  • 2

    Gently fold in the mixed berries and chia seeds, ensuring an even distribution throughout the mousse.

  • 3

    Transfer the mousse into serving dishes or ramekins. For a thicker, more set texture, chill in the refrigerator for at least 1 hour.

  • 4

    Serve chilled and enjoy a refreshing, protein-packed dessert.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light and creamy protein mousse that blends smooth nonfat Greek yogurt with vanilla whey protein for a sweet kick, accented by tangy mixed berries and a hint of chia crunch and natural honey. This mousse delivers a delightful burst of flavors and textures, making it the perfect guilt-free dessert.

NUTRITION

330kcal
Protein
42.5g
Fat
3.3g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

30g Vanilla Whey Protein Isolate

1/2 cup Mixed Berries

1/2 tbsp Chia Seeds

2 tsp Honey

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt, vanilla whey protein isolate, and honey. Stir thoroughly until well integrated and smooth.

  • 2

    Gently fold in the mixed berries and chia seeds, ensuring an even distribution throughout the mousse.

  • 3

    Transfer the mousse into serving dishes or ramekins. For a thicker, more set texture, chill in the refrigerator for at least 1 hour.

  • 4

    Serve chilled and enjoy a refreshing, protein-packed dessert.